https://www.buzzfeed.com/lukebailey/british-food-explained-for-americans
I'll stick with a beer.
I notice the writer does not explain the british love of packing kidneys into everything loose.
Nor does he explain that culinary excess, Spotted Dick.
You're embarassing Bawb.
Nah, I'm past that stage.
The spotted dick stage?
Yeah, and the treacle sponge pudding.
But not fish fingers and custard.
Not a combination I'm familiar with - you and your exotic tastes :-" O0 :idiot2: