Ever Wonder Why Keurigs Are So Expensive?

Started by LongBlade, July 23, 2013, 10:55:50 AM

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bayonetbrant

Quote from: airboy on July 24, 2013, 11:37:48 AM
If you get whole bean, grind it yourself, and stick it in the Keurig it is probably quite good.  But how many people use the Keurig that way?

honestly, we use K-cups for less than half the coffee we make.  I make a lot of tea, and my wife has her powdered stuff she likes.  When my father-in-law comes over, he put Community or Kona coffee in a filter insert, but we buy ground rather than whole-bean.  We have a grinder.  In a box.  Likely in another box.  Somewhere.  So we never use it.
The key to surviving this site is to not say something which ends up as someone's tag line - Steelgrave

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republic

This topic is awesome.  I was never a coffee drinker until I got married.  My mother-in-law (actually a very awesome woman...I'm lucky) got me hooked.  I prefer Cain's in my Bunn...but I had no idea about impurities in ground coffee...

I'm going to have to get a coffee grinder!

GDS_Starfury

you prefer cains in your bunn?  :o

I never knew there was a market for wicker sex toys.
Jarhead - Yeah. You're probably right.

Gus - I use sweatpants with flannel shorts to soak up my crotch sweat.

Banzai Cat - There is no "partial credit" in grammar. Like anal sex. It's either in, or it's not.

Mirth - We learned long ago that they key isn't to outrun Star, it's to outrun Gus.

Martok - I don't know if it's possible to have an "anti-boner"...but I now have one.

Gus - Celery is vile and has no reason to exist. Like underwear on Star.


airboy

I found the FDA standards for coffee.  They are at: http://www.fda.gov/Food/FoodScienceResearch/LaboratoryMethods/ucm084337.htm

Basically, if the impurities are less than 8.5% of the sample, it is passed.
Think about this, crap other than coffee (or damaged coffee) in your bag up to 8.5% is considered "A OK."

Ground coffee contains a lot more junk than whole beans.

This is why I stopped drinking ground coffee.

airboy

Quote from: Centurion40 on July 24, 2013, 12:16:02 PM
There is a coffee retailer in my city that sells around 100 types (give or take) of whole bean coffee, and then will grind it to your own specifications.  They say that a coarse grind is best for Keurigs.

Ever get a cup of coffee (from a diner, or where ever) and notice a film on the top of the coffee that kind of looks like gasoline?  Apparently it's pesticide.

No - if it is really good coffee that film is coffee oil.  Greasy coffee is much fresher and tastes a lot better.

Centurion40

Quote from: airboy on July 24, 2013, 02:13:09 PM
I found the FDA standards for coffee.  They are at: http://www.fda.gov/Food/FoodScienceResearch/LaboratoryMethods/ucm084337.htm

Basically, if the impurities are less than 8.5% of the sample, it is passed.
Think about this, crap other than coffee (or damaged coffee) in your bag up to 8.5% is considered "A OK."


Ok, I'm going to have to find the Canadian standards.  This might explain why I can't get around 50% of the types of k-cups here that I can get at the Walmart in Kissimmee!!  :o
Any time is a good time for pie.

Centurion40

Quote from: airboy on July 24, 2013, 02:14:20 PM
Quote from: Centurion40 on July 24, 2013, 12:16:02 PM
There is a coffee retailer in my city that sells around 100 types (give or take) of whole bean coffee, and then will grind it to your own specifications.  They say that a coarse grind is best for Keurigs.

Ever get a cup of coffee (from a diner, or where ever) and notice a film on the top of the coffee that kind of looks like gasoline?  Apparently it's pesticide.

No - if it is really good coffee that film is coffee oil.  Greasy coffee is much fresher and tastes a lot better.

Huh.  Some joker on the CBC fed us listeners a line of bullshit!  Go figure!
Any time is a good time for pie.

TheCommandTent

I'm still a novice coffee drinker so this is an interesting discussion.  I have a standard drip coffee make and use ground coffee but after this discussion I am tempted to look into a grinder and coffee beans.  That being said I don't drink coffee all the time so how long do coffee beans last and what is the best way to store them?
"No wants, no needs, we weren't meant for that, none of us.  Man stagnates if he has no ambition, no desire to be more than he is."

Centurion40

My wife uses a zip-lock bag and a fridge.
Any time is a good time for pie.

GDS_Starfury

Quote from: TheCommandTent on July 24, 2013, 03:05:53 PM
I'm still a novice coffee drinker so this is an interesting discussion.

thats because your young and have energy.
Jarhead - Yeah. You're probably right.

Gus - I use sweatpants with flannel shorts to soak up my crotch sweat.

Banzai Cat - There is no "partial credit" in grammar. Like anal sex. It's either in, or it's not.

Mirth - We learned long ago that they key isn't to outrun Star, it's to outrun Gus.

Martok - I don't know if it's possible to have an "anti-boner"...but I now have one.

Gus - Celery is vile and has no reason to exist. Like underwear on Star.


LongBlade

Quote from: airboy on July 24, 2013, 02:14:20 PM
Quote from: Centurion40 on July 24, 2013, 12:16:02 PM
There is a coffee retailer in my city that sells around 100 types (give or take) of whole bean coffee, and then will grind it to your own specifications.  They say that a coarse grind is best for Keurigs.

Ever get a cup of coffee (from a diner, or where ever) and notice a film on the top of the coffee that kind of looks like gasoline?  Apparently it's pesticide.

No - if it is really good coffee that film is coffee oil.  Greasy coffee is much fresher and tastes a lot better.

That's what I was thinking, but I hadn't read anything either way. Thanks, Airboy.

FWIW we switched back from the Keurig to a more traditional brewer with a built-in grinder.

http://www.amazon.com/gp/product/B001G8Y2WW/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B001G8Y2WW&linkCode=as2&tag=grogheads-20

We made our first cup this afternoon. Not too bad.
All that is gold does not glitter,
Not all those who wander are lost;
The old that is strong does not wither,
Deep roots are not reached by the frost.

MikeGER

Keurig never heard of? not a German brand and not German quality (assurance)   

get a Krups Dolce Gusto  ;)
(ExpensiveOther has a Krups KP1509 Dolce Gusto Genio Titanium)

here is a guy who fixed a 2 year old Krups, which was leaking in 12/2009 ...see pictures
and this repair lasted until 4/2013 ...and now he got a seal-ring as sparepart
... engine is still fine
http://www.trisaster.de/forum/index.php?topic=1581.0

Staggerwing

#42
FWIW, in Dutch, the word 'Keurig' means 'neat', 'tidy', or 'perfect', depending on context. I've had my B60 for about 4 or 5 years now. I just give it the recommended white vinegar you-know-what about every three months. I have the reusable cups for brew-your-own but find them a pain to clean as well. Still, easier than cleaning a generic permanent drip maker basket.
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GDS_Starfury

I only buy Krupps equipment when I need a siege cannon.
Jarhead - Yeah. You're probably right.

Gus - I use sweatpants with flannel shorts to soak up my crotch sweat.

Banzai Cat - There is no "partial credit" in grammar. Like anal sex. It's either in, or it's not.

Mirth - We learned long ago that they key isn't to outrun Star, it's to outrun Gus.

Martok - I don't know if it's possible to have an "anti-boner"...but I now have one.

Gus - Celery is vile and has no reason to exist. Like underwear on Star.


Boggit

I share LB's sense of despair. My juicer's engine burnt out after a few uses and now has to be thrown away... :'(
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Foul Temptress! (Mirth replying to Gus) ;)

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